Chicken Breasts With Dried Beef - cooking recipe

Ingredients

slivered dried beef
10 deboned and skinned chicken breasts
bacon
1 c. sour cream
1 can mushroom soup

Preparation

Cover bottom of a 9 x 13-inch pan with slivered dried beef. Wrap each breast with a slice of bacon and arrange on layer of dried beef.
Mix the sour cream and soup and spread over chicken breasts.
Cover and bake at 350\u00b0 for 2 hours.
Uncover and bake 1/2 hour longer.