Banana Nut Bread - cooking recipe

Ingredients

1 1/2 c. sugar
1 1/2 c. shortening
2 eggs
2 c. flour
4 Tbsp. buttermilk
3 bananas, mashed
1 tsp. vanilla
1 c. nuts

Preparation

Cream shortening and sugar.
Add eggs, one at a time.
Beat this mixture very hard.
Alternate flour and milk.
Stir in buttermilk and then add bananas, nuts and vanilla.
Bake in greased loaf pans in a 350\u00b0 oven for 1 hour.