Dirty Rice - cooking recipe

Ingredients

1 stick margarine plus a little oil
1 large onion, diced
1 c. rice (not Minute rice)
2 cans beef consomme

Preparation

Place margarine and oil in frying pan.
Cut up onion and cook slightly.
Add rice and brown.
Pour consomme over the rice.
Pour all into casserole and bake at 300\u00b0 for 1 to 2 hours (until all liquid is absorbed).