Hamburger Chop Suey - cooking recipe
Ingredients
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1 lb. hamburger
1 can mushroom soup
1 can chicken noodle soup
1 Tbsp. chopped celery
1 Tbsp. chopped onion
1 can water
4 Tbsp. soy sauce
1/2 c. precooked rice
Preparation
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Brown meat, onion and celery, then drain.
Combine meat mixture with rest of ingredients in a 1 1/2 to 2-quart dish. Sprinkle crushed potato chips on top of mixture.
Bake for 45 to 50 minutes until bubbly in a 325\u00b0 oven.
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