Hamburger Chop Suey - cooking recipe

Ingredients
    1 lb. hamburger
    1 can mushroom soup
    1 can chicken noodle soup
    1 Tbsp. chopped celery
    1 Tbsp. chopped onion
    1 can water
    4 Tbsp. soy sauce
    1/2 c. precooked rice
Preparation
    Brown meat, onion and celery, then drain.
    Combine meat mixture with rest of ingredients in a 1 1/2 to 2-quart dish. Sprinkle crushed potato chips on top of mixture.
    Bake for 45 to 50 minutes until bubbly in a 325\u00b0 oven.

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