Potato Cheese Casserole - cooking recipe

Ingredients

6 to 8 potatoes (2 c.)*
2 c. cottage cheese
1/2 pt. sour cream
1/4 c. onion, finely chopped
dash of garlic
1 tsp. salt
3/4 c. Cheddar cheese, grated

Preparation

*Can use 18 ounces frozen hash brown potatoes.