Chicken Yumm Yumm - cooking recipe

Ingredients

3 c. cooked, cooled and cut chicken or turkey
2 c. chicken broth
1 can cream of chicken soup or celery or mushroom
1 c. self-rising flour
1 c. milk
1 stick margarine
3 hard-boiled eggs

Preparation

Place chicken in a greased casserole.
Mix chicken broth and can of soup and pour over chicken.
Add chopped, boiled eggs.
Mix flour, milk and melted margarine.
Pour over chicken.
Bake at 350\u00b0 for 45 minutes or until brown.