Chocolate Chip Pound Cake - cooking recipe

Ingredients

18 oz. butter cake mix
4 oz. vanilla instant pudding mix
3/4 c. salad oil
4 eggs
1 c. sour cream
1 tsp. vanilla
6 oz semi sweet chocolate chips
5 oz. chocolate syrup

Preparation

Combine first 6 ingredients.
Pour 1/4 of that mixture in greased bundt pan.
Add chocolate chips and syrup.
Pour into cake pan, bake at 350 for 1 hour.