Mayonnaise Cake - cooking recipe
Ingredients
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4 c. all-purpose flour
2 c. sugar
2/3 c. cocoa
2 c. water
2 tsp. baking soda
3 tsp. vanilla
1 1/3 c. mayonnaise
Preparation
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Set oven to 350\u00b0.
Grease two 8-inch pans.
Sift flour, then sift all dry ingredients into mixing bowl.
Add water, vanilla and mayonnaise.
Blend all ingredients together and beat 75 to 100 strokes until smooth.
Bake 30 to 35 minutes.
Frost with favorite chocolate icing.
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