Barbecue Cups - cooking recipe

Ingredients

24 canned biscuits
1 lb. ground beef
your favorite barbecue sauce
1 large pkg. grated Cheddar cheese
1 medium onion

Preparation

Flatten biscuits and put in muffin pans to that the biscuits make a cup.
Brown ground beef with onion.
When beef is browned, add barbecue sauce to make a thick sauce.
Pour beef mixture in biscuit cups and sprinkle cheese on top.
Bake at 350\u00b0 for 10 to 15 minutes.