Chestnut-Bacon Appetizers - cooking recipe

Ingredients

1 lb. bacon
1 large can or 2 (8 oz.) cans whole water chestnuts
1 c. chili sauce
1 c. brown sugar
1/2 c. mayonnaise

Preparation

In a bowl, combine the last 3 ingredients.
Cut bacon down the center and wrap strips around water chestnuts.
Insert toothpicks to hold.
Place on cookie sheet; bake for 30 minutes at 350\u00b0.
This cooks the grease out of the bacon.
Remove from cookie sheet and place in baking dish.
Pour sauce over chestnuts and bake at 350\u00b0 for approximately 1/2 hour.