Mom'S Meat Loaf - cooking recipe
Ingredients
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1 1/2 lb ground beef
1 med chopped onion
1 1/2 tsp salt
2 -8 oz cans tomato sauce
3 Tbsp vinegar
2 Tbsp Worcestershire sauce
2 Tbsp mustard
1 C fresh bread crumbs
1 egg, beaten
1/4 tsp pepper
1/2 C water
3 Tbsp brown sugar
Preparation
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Mix beef, bread crumbs, onion, egg, salt, pepper, and 1/2 can tomato sauce.
Form into loaf and place in a shallow 7 x 10 inch pan.
Combine remaining ingredients.
Pour over loaf.
Bake for 1 hour 15 minutes at 350.
Baste often during baking.
Makes 6 servings.
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