Chicken Dudley - cooking recipe
Ingredients
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1 (8 oz.) bottle lite Russian or Thousand Island dressing
1 envelope dry onion soup mix
4 oz. pineapple pepper or jalapeno pepper jelly
3 large whole chicken breasts, split
Preparation
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Chicken may be skinned and boned.
Preheat oven to 350\u00b0. Place chicken in a 9 x 13-inch baking dish after combining jelly, dressing and soup mix in a large bowl, mixing well and coating chicken on all sides.
Bake chicken for 45 minutes, basting occasionally.
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