Chicken Dudley - cooking recipe

Ingredients
    1 (8 oz.) bottle lite Russian or Thousand Island dressing
    1 envelope dry onion soup mix
    4 oz. pineapple pepper or jalapeno pepper jelly
    3 large whole chicken breasts, split
Preparation
    Chicken may be skinned and boned.
    Preheat oven to 350\u00b0. Place chicken in a 9 x 13-inch baking dish after combining jelly, dressing and soup mix in a large bowl, mixing well and coating chicken on all sides.
    Bake chicken for 45 minutes, basting occasionally.

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