Peanut Butter Popcorn - cooking recipe

Ingredients

1 c. corn, pop it
1 1/2 almonds, peanuts, cashews or mixed nuts
1 c. sugar
1/2 c. honey
1/2 light corn syrup
1 c. peanut butter
1 tsp. vanilla

Preparation

In large roasting pan, mix popcorn and nuts.
Keep warm in 250\u00b0 oven.
Butter sides of 1 1/2-quart saucepan.
Combine sugar, honey and corn syrup in pan.
Bring to a boil stirring constantly.
Boil hard for 2 minutes.
Remove from heat.
Stir in peanut butter and vanilla.
Pour over popcorn and nuts stirring to coat.
Cool. Break into small pieces.
Makes 3 quarts but won't last long!