Mountain Mud Slide - cooking recipe

Ingredients

1 lg. box instant Jello chocolate pudding
1 lg. container Cool Whip
1 pkg. of chocolate grahman crackers
1- 8 oz. cream cheese
1/2 c. sugar
1 lb. softened margarine
3 cups sugar
6 eggs
4 c. flour
3/4 c. milk
1/2 tsp. vanilla extract

Preparation

After all ingredients are combined, beat on high speed for 1 minute.
Bake in greased and floured 10 in. tube pan 2 hours at 300 degrees.
Cool in pan.
Don't invert.
Yields 20 pieces.