Crusty Baked Potatoes - cooking recipe

Ingredients

5 medium potatoes
1/2 c. melted butter
2 c. cracker crumbs

Preparation

Peel potatoes.
Wash and drain.
Cut
in thirds lengthwise, then dip in melted butter and roll
in crumbs.
Place in greased pan and sprinkle with salt.
Bake at 350\u00b0 for 35 to 40 minutes.