Peach Cocktail - cooking recipe

Ingredients

2 (1 lb.) cans peach halves in natural juice
7 oz. peach Schnapps
1 tsp. lemon juice
1 tsp. sugar

Preparation

Blend in blender to make peach nectar.
Mix 2 ounces of nectar with 6 ounces Asti Spumante.
Serve in champagne glasses.