Impossible French Apple Pie - cooking recipe

Ingredients

6 c. sliced pared tart apples
1 1/4 tsp. cinnamon
1/4 tsp. nutmeg
1 c. sugar
3/4 c. milk
2 eggs
2 Tbsp. softened oleo
1/2 c. Bisquick

Preparation

Heat oven to 325\u00b0.
Grease pie plate 10 1/2 x 1 1/2-inch.
Mix apples and spices.
Turn into pie plate.
Beat remaining ingredients until smooth (15 seconds in blender on high or 1 minute with hand beater).
Pour over apples.
Sprinkle with Streusel.