Favorite Meat Casserole - cooking recipe

Ingredients

2 lb. ground beef
1 large onion, chopped
1 green pepper
1 (8 oz.) pkg. noodles, cooked
1 (No. 303) can cream-style corn
1 can mushrooms, drained
1 (No. 303) can ripe pitted olives, drained and sliced
1 can tomato soup
1 (4 oz.) can pimientos, chopped
1 1/2 tsp. salt
1/2 tsp. chili powder
1/8 tsp. dry mustard
1/8 tsp. pepper
1 c. cheese

Preparation

Brown beef, onions and green peppers.
Add remaining ingredients, except cheese.
Place in large flat pan.
Sprinkle with cheese.
Let sit overnight to allow flavors to blend.
Bake at 350\u00b0 for 45 minutes.
Yield:
15 servings.