Sausage Bread - cooking recipe

Ingredients

2 loaves frozen bread, thawed
1 (1 lb.) pkg. pork sausage
1 (1 lb.) pkg. ground beef
1 (5 oz.) can tomato sauce
12 oz. Mozzarella cheese
Parmesan cheese
1/2 c. chopped onion
1 tsp. each: basil, oregano, salt and pepper

Preparation

Fry meat with onion and spices.
Drain.
Add only enough tomato sauce to moisten.
Grease 2 cookie sheets (and hands). Spread dough on sheets.
Layer meat mix and both cheeses.
Roll and pinch ends (or use toothpicks).