Easy Turkey Pot Pie - cooking recipe

Ingredients

2 c. cooked turkey, cut in bite sized pieces
2 cans of cream of potato soup
1 can of Veg-All
1 pkg. Pillsbury Pie crust (2 crusts in pkg.)

Preparation

Mix first three ingredients together.
Add salt and pepper to taste.
Place one pie crust in pie plate and pour ingredients inside.
Cover pie with remaining pie
crust and bake at 350\u00b0 for 1 hour.