Peanut Brittle - cooking recipe

Ingredients

3 c. sugar
1 c. Karo syrup (white)
1/2 c. water
3 c. raw peanuts
2 tsp. butter
1 tsp. salt
2 tsp. baking soda

Preparation

Have oven on warm temperature.
Butter 2 cookie sheets well and place in warm oven until ready to be used.