Chicken Noodle Casserole - cooking recipe

Ingredients
    3 cans chunk white chicken
    1 (5 oz.) pkg. noodles, cooked and drained
    1/2 c. chopped celery
    1/3 c. chopped green pepper
    1/3 c. chopped onion
    1/2 tsp. salt
    1 c. mayonnaise
    1 can cream of mushroom soup
    1/2 c. milk
    1 c. shredded mild Cheddar cheese
    1/2 c. sliced almonds
Preparation
    Combine chicken, noodles, celery, green peppers, onion, salt and mayonnaise.
    Set aside.

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