Chicken Noodle Casserole - cooking recipe
Ingredients
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3 cans chunk white chicken
1 (5 oz.) pkg. noodles, cooked and drained
1/2 c. chopped celery
1/3 c. chopped green pepper
1/3 c. chopped onion
1/2 tsp. salt
1 c. mayonnaise
1 can cream of mushroom soup
1/2 c. milk
1 c. shredded mild Cheddar cheese
1/2 c. sliced almonds
Preparation
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Combine chicken, noodles, celery, green peppers, onion, salt and mayonnaise.
Set aside.
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