Pineapple Refrigerator Dessert - cooking recipe

Ingredients

1 c. sugar
2 c. milk
2 eggs, separated
1 (3 oz.) lemon jello
1 (No. 2) can crushed pineapple
1 pt. whipping cream
1 angel food cake bar (loaf)

Preparation

Mix together sugar, milk and egg yolks.
Cook for 1 minute. Take from stove and add jello.
Cool until thick, but not set. Fold in whites of 2 eggs, beaten stiff.
To this add cream, whipped stiff and crushed pineapple that has been well drained.