Pork Hawaiian - cooking recipe

Ingredients

6 pork chops
3 medium sized sweet potatoes
4 bananas
4 fresh pineapple sticks
soy sauce
brown sugar
pineapple juice

Preparation

Soak chops in soy sauce 5 minutes.
Brown on top of stove, then place in roasting pan.
Cut potatoes in 1/2-inch slices crosswise and put into oven with chops (350\u00b0) and cook for 15 minutes.
Add bananas and pineapple.
Sprinkle with brown sugar and pineapple juice and bake 15 minutes longer.
Serves 4.