Pumpkin Bread - cooking recipe

Ingredients

3 1/2 c. flour
3/4 tsp. each ground cloves, nutmeg, cinnamon
3 c. sugar
2/3 c. water
1 tsp. salt
3 tsp. baking soda
4 eggs
1 large can (2 c.) pumpkin
1 c. cooking oil
2 c. chopped walnuts or pecans (optional)

Preparation

Preheat oven to 350\u00b0.
Combine dry ingredients, then add liquid ingredients and nuts; mix well.
Coat 2 loaf pans with vegetable spray.
Pour batter in and bake for 1 hour.
Cool loaves for 10 minutes, then remove from pans.