Banana Pudding - cooking recipe

Ingredients
    vanilla wafers
    2 eggs
    1 tsp. flour
    1 tsp. vanilla
    bananas
    1 c. sugar
    2 c. sweet milk
    dash of salt
Preparation
    Mix eggs, sugar and flour; add milk, vanilla and salt.
    Cook on low heat until thick, stirring constantly.
    Line a bowl with wafers; alternate wafers and bananas (3 layers).
    Put bananas on top.
    Pour custard over.

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