Chocolate-Peanut Butter Delights - cooking recipe

Ingredients

3/4 c. creamy peanut butter
80 round buttery crackers (I use Ritz)
16 (1 oz.) sq. chocolate flavored candy coating
2 (1 oz.) sq. vanilla flavored candy coating

Preparation

Spread about 1 teaspoon peanut butter on half of crackers. Top with remaining crackers.
Melt chocolate flavored candy coating in top of double boiler or you can melt a few squares at a time in microwave for about 2 minutes.
Dip sandwich crackers in coating, allowing excess to drain.
Place on wax paper to cool. Melt vanilla flavored candy coating just as you did the chocolate. Place mixture in a heavy duty zip-top plastic bag and seal. Using scissors, snip a tiny hole in end of bag.
Drizzle mixture on top of chocolate covered crackers.