Mozelle Peed'S Chocolate Pie - cooking recipe

Ingredients

4 eggs, beaten
1 1/2 c. sugar
4 Tbsp. cocoa
2 1/2 Tbsp. flour
1 Tbsp. vanilla flavoring
pinch of salt
1/2 stick margarine, melted
3 c. milk

Preparation

Mix all ingredients, except milk.
Beat really good so when you add milk the margarine will not \"gel\" again.
Pour mixture into 2 regular pie shells, not deep dish. Bake at 350\u00b0 for approximately 40 minutes.