Chop Suey Cake - cooking recipe

Ingredients

2 c. flour
1 c. nuts
2 tsp. baking soda
12 oz. crushed pineapple in own juice, do not drain
2 eggs
2 c. sugar

Preparation

Mix by hand.
Pour into greased and floured 13 x 9-inch pan. Bake at 350\u00b0 for 35 to 40 minutes.