Chicken Surprise - cooking recipe

Ingredients

2 lb. chicken breast
1 can cream of chicken soup
1/2 c. white wine
1/4 c. melted margarine
8 slices Swiss cheese
1/2 pkg. herb stuffing mix

Preparation

Place chicken into a deep dish.
Mix cream of chicken soup, wine and margarine in a small bowl.
Lay the 8 slices over the chicken; pour mixture over the cheese.
Top with stuffing mix. Bake for 1 hour at 350\u00b0.