Cherry Cheese Cupcakes - cooking recipe

Ingredients

18 vanilla wafers
1 lb. cream cheese
2 eggs
1/2 c. sugar
1 Tbsp. vanilla
1 can cherry pie filling

Preparation

Whip cream cheese, eggs, sugar and vanilla until smooth. Place one wafer in a cupcake paper.
Fill it with 1 tablespoon of cream cheese mixture.
Bake at 350\u00b0 for 15 minutes.