Ethereal Mushrooms - cooking recipe

Ingredients

2 lb. large mushrooms (approximately 60)
2 c. Burgundy wine
1 c. water
1/2 lb. butter
4 vegetable bouillon cubes (2 beef and 2 chicken)
2 tsp. Worcestershire sauce
1 tsp. dill
2 cloves garlic
1/2 tsp. pepper

Preparation

Bring ingredients to a boil.
Put in mushrooms; cover.
Simmer 5 hours.
Take cover off.
Simmer 4 more hours.
These cook up to a very dark color but are wonderful.