Diabetic Banana Split Pie - cooking recipe

Ingredients

rice cereal crust
3 bananas (small)
1 (20 oz.) can crushed unsweetened pineapple, drained
1 box sugar-free Jell-O vanilla instant pie filling
chopped nuts
cinnamon to taste

Preparation

Slice bananas on crust.
Drain the pineapple and spread on top of bananas.
Sprinkle cinnamon on top of pie.
Make pudding mixture as directions and pour over pineapple.
Sprinkle crushed nuts on top and refrigerate.