Beef Patties With Cheese - cooking recipe

Ingredients

1 1/2 lb. ground lean beef
1 c. evaporated milk
3 Tbsp. minced onion
6 Tbsp. quick cooking rolled oats
2 Tbsp. minced parsley
2 tsp. salt
1/4 tsp. pepper
2 Tbsp. oleo
3 thin slices American cheese

Preparation

Mix the first 7 ingredients and shape into 6 patties.
Place in buttered baking pan and dot with oleo. Bake in moderate oven at 350\u00b0 for 45 minutes, basting twice with drippings from pan. Cut cheese slices into halves.
Place a strip on each patty and bake 10 minutes longer.
Serves 6.