Popover Pizza - cooking recipe

Ingredients
    1 lb. ground beef
    1 large onion, chopped
    1 (1.5 oz.) pkg. spaghetti sauce mix
    1 (15 oz.) can tomato sauce
    1/2 c. water
    2 eggs
    2 c. (8 oz.) shredded Mozzarella cheese
    1 c. milk
    1 Tbsp. oil
    1 c. all-purpose flour
    1/4 tsp. salt
    1/2 c. grated Parmesan cheese
Preparation
    Cook ground beef and onion in
    a
    large
    skillet
    until meat is browned, stirring to crumble
    meat;
    drain.
    Add sauce mix, tomato sauce and water, stirring
    well.
    Simmer
    10
    minutes. Spoon meat mixture into a lightly
    greased
    9 x 13-inch pan; sprinkle with Mozzarella cheese.

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