Caramel Dip - cooking recipe

Ingredients

1/2 c. butter
2 c. brown sugar
1 c. condensed milk
1 tsp. vanilla
2 c. light corn syrup
2 Tbsp. water

Preparation

Heat butter, brown sugar and milk.
Stir constantly.
Add vanilla, corn syrup and water.
Bring to a boil.
This is good for apples.