Olive Garden Style Fettucine Alfredo - cooking recipe

Ingredients

1- stick butter
1- 8 oz. pkg. cream cheese
3/4 c. grated Parmesan cheese
1/2 c. half and half
dash of salt
garlic, powdered or fresh, to taste
fettucine pasta, cooked

Preparation

Combine first 4 ingredients in a sauce pan and heat over low heat, stirring frequently, until melted and creamy.
Add salt and garlic.
Serve over pasta.