Rokki'S Cookies(Nutty White Chunk Cookies) - cooking recipe

Ingredients

2 1/4 c. flour
1/2 tsp. soda
1/4 tsp. salt
1 c. brown sugar
1/2 c. white sugar
3/4 c. butter, softened
2 eggs
2 tsp. vanilla
1 c. chopped pecans (may substitute any nuts)
1 1/2 c. (8 oz.) coarsely chopped white chocolate

Preparation

Combine dry ingredients in a bowl.
In a large bowl, blend sugars.
Add butter until creamed.
Add eggs and vanilla until fluffy.
Add flour mixture, nuts and chocolate.
Blend just until mixed; do not overmix!
Drop by rounded teaspoonfuls on cookie sheets.
Bake 20 to 22 minutes in a 300\u00b0 oven.
Transfer while hot to a cool surface.