Ingredients
- 
                            2 c. nondairy coffee creamer
 
1 1/2 c. instant hot cocoa mix
1 1/2 c. instant coffee granules
1 1/2 c. sugar
1 tsp. ground cinnamon
1/2 tsp. nutmeg
Preparation
- 
                            Mix together.
 
Store at room temperature in an airtight container.

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