Pumpkin Bread - cooking recipe

Ingredients

3 1/2 c. flour
3 c. sugar
1 tsp. nutmeg
1 1/4 tsp. salt
1 1/2 tsp. cinnamon
1/8 tsp. cloves
2 tsp. baking soda
1 c. oil
4 eggs
2/3 c. water
2 c. pumpkin

Preparation

Sift together first 7 ingredients.
Make a well in center and add oil, eggs, water and pumpkin.
Mix well.
Divide into 2 or 3 greased loaf pans or 4 small loaf pans.
Bake at 350\u00b0 for about 1 hour or less for small pans.
Serve plain or with apple butter. Can be frozen.