Sugar-Coated Peanuts - cooking recipe

Ingredients

1 c. sugar
1/2 c. water
2 c. raw, shelled peanuts

Preparation

Dissolve sugar in water over medium-high heat in deep saucepan (about 2 to 3 minutes).
Pour in peanuts; stir constantly, until liquid dissolves.
The peanuts will be sugar-coated now.
Pour onto cookie sheet.
Bake for 30 minutes at 300\u00b0, stirring every 5 minutes.