Mock Zucchini Pineapple - cooking recipe

Ingredients

1 gal. shredded zucchini
46 oz. can pineapple juice (unsweetened)
2 1/2 c. sugar
1 c. lemon juice
2 tsp. pineapple extract, if desired

Preparation

Peel and seed zucchini, grind or shred and drain.
Simmer all ingredients 20 minutes.
Pack hot in jars with 1 1/4 inch headspace.
Process in hot water bath 25 minutes.
Just like crushed pineapple.