Peanut Brittle - cooking recipe

Ingredients

2 C. sugar
1 C. corn syrup
1/2 C. water
2 C raw peanuts
1 tsp. butter
1 tsp. vanilla
1 tsp. baking soda

Preparation

Cook syrup, sugar and water until it reaches a hard boil. Add peanuts and cook until golden brown.
Add butter and vanilla flavoring.
Stir until well mixed.
Add baking soda and do not stir long.
Pour into a buttered pan.