Waffles - cooking recipe

Ingredients

2 egg yolks
1/2 c. milk
6 Tbsp. melted shortening
2 Tbsp. sugar
2 c. flour
3 tsp. baking powder
1/2 tsp. salt
2 egg whites

Preparation

Beat egg yolks.
Add milk, sugar and melted shortening.
Sift dry ingredients together and combine with the first mixture.
Mix well.
Fold in beaten egg whites and bake in hot waffle iron. Time:
2 to 4 minutes.