Ribbon Sandwich - cooking recipe

Ingredients

1 (8 oz.) cream cheese, softened
1/2 c. crushed nuts
1 small can crushed pineapple, drained
1/3 c. confectioners sugar

Preparation

Mix all ingredients together and divide in 1/2.
Use color of choice.
Use 3 slices of bread and trim edges off.
Spread one color on first slice, use second color on second slice and put third slice on top.
Then slice in 4 pieces and repeat.