Cheese Ball - cooking recipe

Ingredients

2 (2.5 oz.) pkg. sliced ham
2 pkg. green onions
2 (8 oz.) Philadelphia cream cheese

Preparation

Cube ham in small pieces.
Chop green onions (also the green tops).
Let cream cheese soften.
Mix all together.
Shape in a ball.
It's best to set overnight before using.
Serve with crackers.