Pizza Dough - cooking recipe

Ingredients

1 pkg. yeast
1 1/4 c. warm water
3 c. flour
1 Tbsp. olive oil
2 tsp. sugar

Preparation

Dissolve yeast into 1/2 cup warm water.
Add sugar and let sit for 10 minutes.
Put yeast and all the remaining water into a large bowl.
Slowly add the flour and salt, kneading when mixture is too stiff to stir.
Add olive oil and keep kneading until the dough is smooth and elastic. Put dough in an oiled bowl and cover.