Ingredients
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1 c. margarine
3/4 c. brown sugar
3/4 c. granulated sugar
1 tsp. vanilla
1 c. peanut butter (creamy or crunchy)
2 eggs, beaten
1 1/4 c. all-purpose flour
1 c. bran
3/4 c. rolled oats
2 tsp. baking soda
Preparation
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Melt butter.
Beat together with the sugars, vanilla, peanut butter and eggs.
In a separate bowl, combine the flour, bran, oats and baking soda.
Stir mixture into butter mixture.
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