Banana Nut Bread - cooking recipe

Ingredients

1 (8 oz.) cream cheese (at room temperature)
1 c. sugar
2 whole eggs
1 c. mashed bananas
2 c. biscuit baking mix
1/2 c. chopped nuts

Preparation

Cream the cream cheese and sugar.
Add eggs.
Blend well.
Add bananas and stir.
Gently mix in biscuit baking mix.
Add nuts. Bake in a greased 9 x 5 x 3-inch loaf pan in a preheated oven at 350\u00b0 for 45 to 50 minutes.
A very good recipe.