Chipped Ham Barbecue - cooking recipe

Ingredients
    1 small green pepper, finely chopped
    1/2 c. celery, finely chopped
    1 small onion, finely chopped
    2 Tbsp. oleo, melted
    1/2 c. water
    1 c. ketchup
    1 Tbsp. dry mustard
    3 tsp. vinegar
    2 Tbsp. sugar
    1 lb. chipped ham
Preparation
    Add first 3 ingredients into melted oleo.
    Simmer 20 minutes, then add everything else (except chipped ham) and cook 30 minutes on low, stirring occasionally.
    Add chipped ham, simmer for 10 more minutes.

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